Protein: Nutrition, Health & Politics
At Foodstream we want to go beyond the headlines to examine the topics important to our members and fulfill our mission of being the intelligence…
Eat Real Food: Changes to the USDA’s Dietary Guidelines
At Foodstream we continue to follow the changes in the food policy landscape as they develop and on January 7th, the U.S. Department of Health…
Food is Medicine for Health
The concept of food is medicine or food as medicine, has gained prominence in the public discussion around food in recent years. Everyone from…
MAHA & the Future of Food Policy
At FoodStream we seek to inform our members and partners on the latest developments in food policy and food systems. For more information on this…
Understanding Food Loss & Waste
At FoodStream our team seeks to understand the technical and logistical challenges associated with food acquisition and distribution that organizations and individuals face in their…
The Health Dangers of Ultra-Processed Foods
On December 10th, 2025, The Food is Medicine Institute at Tufts University and Food Tank hosted an event in Washington D.C. titled “Eating Ourselves Sick?…